Event details

£40 per person including wine | 6.45pm to 10.30pm

The field to fork showcase is available on:

  • 25 June
  • 19 August
  • 22 October

Indulge in a seasonal three-course meal created by our chefs using produce sourced from the estate and Derbyshire. Each course will be expertly paired with a glass of wine.

Please contact us by email or phone, 01246 565300, on booking if you would like the vegetarian option or have any other dietary requirements.

Looking for somewhere to stay?

We have a collection of hotels, inns, cottages and restaurants on and around the Chatsworth Estate that will make your visit that little bit more comfortable and special. Visit our chatsworthstays.co.uk website to find out more and to book online.

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